In her highly anticipated first cookbook, celebrated chef and food stylist Camille Becerra offers 125 fresh, natural recipes that boost one's mood with their stunning beauty and body with their plant-based, healthful ingredients. Starting with 50 foundational pantry basics-mother sauces, broths, dusts, finishing oils, and more-elements are combined in uncommon and uncomplicated ways to create 75 eat-anytime dishes for all occasions. This is about inspiring you to create based on what you have in your kitchen, what you hunger for, and what your body is communicating it needs. With advice throughout on adding big flavor and a sense of playfulness to your repertoire, it teaches new ways of thinking about and preparing food.