Kitchen Passport
Discover dishes from around the world-and the stories behind them! Can you achieve the flavor and texture of doner kebab at home? What exactly does it take to make a perfect kettle chip? Is it possible to make homemade Nutella that tastes better than the original? Get the answers to these questions and more as you travel along with Andong, YouTube's favorite culinary adventurer, in an exploration of the origins, fusions, and evolutions of popular foods from around the globe. Andong brings his signature curiosity and enthusiasm to an eclectic range of dishes and offers personal insights, stories, and nuggets of trivia to accompany the recipes.
  • Publisher: DK UK
  • Publication date: 14/02/2023
  • ISBN: 9780744066098
  • Page extent: 256
  • Format: Hardback
  • Dimensions: 254 mm x 203 mm
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