Vegan baking needn't be difficult, healthy or boring! Freya's mission is to show that it's just as delicious if not more so than 'regular' baking and, when all the ingredients are available from your local supermarket, there's no reason not to give it a try. Anyone who's new to baking or to veganism will find these recipes reassuringly familiar and be amazed that they're so effortlessly vegan. From simple cakes, pastry and bread, to special desserts and showstopping cakes, there's something for every occasion. With veganism on the rise and the range of mainstream plant-based products growing all the time, there has never been a better time for a classic vegan baking book from a rising vegan star with a fast-growing profile.