From Sunday Times bestselling author, Lucy Lord, Cook for the Soul is bursting with fresh, flavourful, and creative dishes to help you rediscover a love for cooking. Food can lift your mood, deliver new experiences, and help you connect with family and friends away from the pressures of daily life. Lucy’s philosophy is all about finding those moments—whether you have 20 minutes or two hours to spare—to pause, regroup, and share the joy delicious homecooked dishes, amazing ingredients, and good times. So, dig into this beautiful book and discover that happiness really is homemade. With chapters including—Breakfasts & Brunches, Light, Fresh & Flourish, Quick & Simple, Slow, Nourishing & Comforting, Centre-stage Side Dishes, Any Excuse to Bake, Drinks.