This book includes classics from Avoca's destination cafes and food markets, as well as exciting new dishes that will become firm favourites. You'll find enticing sharing platter suggestions for every kind of gathering, as well as special celebration showstoppers like the Clementine Curd Naked Cake. Not forgetting those heavenly traybakes and biscuits - who could resist treats like Chocolate Brownies with Toasted Pecans and Caramel Sauce? As well as easy and irresistible recipes, this includes a feast of ideas for recreating the Avoca experience in your own way. From their kitchen to yours, Avoca at Home celebrates the joy of making and sharing delicious, home-cooked food.