Packed with classic game day fare, from munchies and small bites to classic tailgating classics and stadium standards, this book is your complete guide to game-day grub. Every game day calls for good eats. From simple dips to a variety of wings, fully-loaded nachos and Texas chili to meaty sliders and cheesy quesadillas, this book is packed with exactly what everyone wants to eat in front of the TV or at the game. The 60 recipes offer lots of easy variations on favorite game day classics and are accompanied by helpful tips for serving and making things ahead.