9781642508710
Miette and the Swedish Midsommar
Snacking cakes, cookies, aromatic breads—surround yourself with these and other Nordic sweets as you envelope your senses in the spectacular tastes, smells, and traditions of Sweden’s Midsommar. Submerge yourself in the traditions of Sweden. Food holds such significance in many cultures. It symbolizes community, bounty, gratefulness, sacrifice, love, and so much more. Better than any basic Swedish cookbook, Miette and the Swedish Midsommar brings to life the significance of Swedish baking—from traditional food and bread recipes to cake baking and bread making to coming together and sharing the bread and other dishes in Midsommar celebration. The spread of Sweden—foods and traditions with a twist. Midsommar has been celebrated for centuries in Sweden. When Meg Ray moved to Sweden for the summer, she noticed a demand for these cherished recipes so she created Miette and the Swedish Midsommar which offers recipes, stories, Swedish staples, and more—with a miette twist.
  • Publisher: Yellow Pear Press
  • Publication date: 11/04/2023
  • ISBN: 9781642508710
  • Page extent: 212
  • Format: Hardback
  • Dimensions: 216 mm x 140 mm
Buy From