With the right techniques, even the most daunting dishes can be simple to master. Chef Emma Fontanella is known for her ability to translate complex methods into approachable recipes that yield amazing results. Utilizing the conveniences of a modern kitchen, she has developed an indispensable collection of classic desserts, comfort food favorites, and everyday meals, all without sacrificing texture or flavor. Armed with Emma’s thoughtful instructions and labor-saving shortcuts, you’ll be able to execute everything from Cheater’s Artisan Croissants to a stunning fresh Strawberry Cake with confidence. This book includes over 100 recipes for breakfasts, breads and baked goods, pasta dishes, celebration cakes, and holiday baking.